- Christmas
- New Year's Eve
- Gifting
Festive Menus/
Sample menu
Available from December 24 to 26
£330 per person (to be enjoyed by the entire table) /
£350 Emotion pairing, matched with each course /
£165 Initiation pairing, matched with each course /
Pre-payment of the full menu price is required upon making a reservation,
One week advanced cancellation policy applies, the paid deposit will no longer be refundable within seven days of the festive reservation.
Les Berlingots ASP ©
Pasta Parcels filled with Isle of Mull Cheddar
Heritage Squash, Turmeric and Kaffir
Perigord Black Truffle
Scottish Lobster
Wild Sea Herbs and Dulse
Geranium, English Wasabi, Ginger
Wild Seabass and Caviar
‘The Way My Father Loved it’
A twist on Jacques Pic’s signature in 1971
Hereford Beef Ribeye
Marinated with Smoked Vanilla and Black Garlic
Served with Truffle Pomme Dauphine
Marigold and Whiskey Béarnaise
Lanarkshire Blackmount
Suffused with Carvi
Preserved Crab Apples
Yule Log
Confit Pear and Ginger
Vanilla and Jasmin Cremeux
Dishes and prices are subject to change.
Should you have any dietary requirements, please do inform our team.
A discretionary 15% service charge will be added to your bill.
All prices are inclusive of VAT.
Adults need around 2,000 kcal a day.
New Year’s Eve Menu/
Sample menu
Available on December 31
£395 per person (to be enjoyed by the entire table) /
£350 Emotion pairing, matched with each course /
£165 Initiation pairing, matched with each course /
Pre-payment of the full menu price is required upon making a reservation,
one week advanced cancellation policy applies, the paid deposit will no longer be refundable within seven days of the festive reservation.
Les Berlingots ASP ©
Pasta Parcels filled with Isle of Mull Cheddar
Heritage Squash, Turmeric and Kaffir
Perigord Black Truffle
Scottish Lobster
Wild Sea Herbs and Dulse
Geranium, English Wasabi, Ginger
Wild Seabass and Caviar
‘The Way My Father Loved it’
A twist on Jacques Pic’s signature since 1971
Guinea Fowl
Perfumed with Mace and Tonka
Served with Truffle Pomme Dauphine
Wild Mushrooms
Lanarkshire Blackmount
Suffused with Carvi
Preserved Crab Apples
Ephemeral Chocolate
Vanilla, Black Garlic
Tuber Melanosporum
Dishes and prices are subject to change.
Should you have any dietary requirements, please do inform our team.
A discretionary 15% service charge will be added to your bill.
All prices are inclusive of VAT.
Adults need around 2,000 kcal a day.
Jasmine Ginger & Pear Bûche de Noël
Celebrate the festive season with a La Dame de Pic London yule log priced from £56.
Inspired by the artistry of Chef Anne-Sophie Pic, this refined dessert layers a delicate jasmine-infused sponge with warm ginger notes and a luscious pear compote.
The Ultimate Gift
Treat your loved one to a La Dame de Pic London gift card priced from £50.